Knows how to sell the menu as opposed to just taking orders

Strong knowledge in drinks and food.

Is vigilant in ALL aspects of the workplace, not just his/her job

Understand how to use POS programs

Must have a flexible work schedule for holidays and weekends

Has a keen sense of attention to detail making sure the bar is clean

Must be able to upkeep their personal hygiene and look the part as a professional bartender.

Must be able to lift beer cases with other workers

Punctuality is imperative at our restaurant

Skills

Works well under pressure during times of high volume service

Shows a consistent work habit and great work ethic

Can multi-task and problem solve

Able to speak communicate to guests professionally

Can work well with others

Positive personality with a professional attitude

Can mitigate situations with customers in a professional manner